Food industry consolidation infographic
Featured image is a visual map of food industry consolidation, or the few-opoly’s ownership of most food product brands on the market today.
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Latest Blog Posts
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Michigan Raw Milk Bills HB 5217–5219 Advance Through House Committees
The three-bill package has cleared the House Government Operations and Rules Committees and is pending further House action.
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Oklahoma SB2028 Advances Raw Milk Sales, Advertising, Labeling Requirements
The bill raises the on-farm raw milk sales cap from 100 to 1,500 gallons per month, permits advertising, allows farm-produced raw milk cheese, and mandates state-issued warning labels on all raw milk containers.
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Raw Milk Illness Rate Is Low Per Serving Consumed and Per Consumer
Raw milk foodborne illness is measured two ways in the epidemiological literature: per serving consumed and per consumer. Both metrics produce low absolute rates.
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Texas Judge Rules Against Like Wildflowers Homestead
Judge rules against Like Wildflowers Homestead in its dispute with the Texas Department of State Health Services. The case continues to a June 29 hearing date.
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Does Raw Milk Contain Lactase?
Mammary glands produce no lactase. Here’s where the myth comes from, what actually does appear in bottled raw milk (and why), and what the science says about the widespread reports of people who say raw milk solved their dairy intolerance.
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Does Raw Milk Reduce Allergies?
Multiple large European studies have linked raw milk consumption in childhood to lower rates of asthma and allergies. This article reviews what the research found.