Michael Schmidt - Glencolton Farms raided for the fourth time
Michael Schmidt raided for the fourth time on October 27th, 2021.
Read Article →Outlawed nationwide
Latest developments and news related to raw milk in Canada
Michael Schmidt raided for the fourth time on October 27th, 2021.
Read Article →Raw milk hearings toward the legalization of raw milk in Canada.
Read Article →Official government documents and legal resources for Canada
B.08.002.2 (1) Subject to subsection (2), no person shall sell the normal lacteal secretion obtained from the mammary gland of the cow, genus Bos, or of any other animal, or sell a dairy product made with any such secretion, unless the secretion or dairy product has been pasteurized by being held at a temperature and for a period that ensure the reduction of the alkaline phosphatase activity so as to meet the tolerances specified in official method MFO-3, Determination of Phosphatase Activity in Dairy Products, dated November 30, 1981.
View Official Resource →Historical context and evolution of raw milk legislation in Canada
Excerpt: The first provincial laws mandating pasteurization (Ontario, 1930s) were introduced not in response to food safety concerns but as a marketplace strategy to eliminate competition from farmers who were selling milk direct to consumers
Read More →Search for raw milk sources near popular locations in Canada
Select a province to view its specific regulations.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
Raw milk sales are banned under Canada's nationwide prohibition.
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Heat shifts milk calcium from soluble to colloidal form, but radioactive-tracing studies found no absorption difference between raw and pasteurized milk.
Studies on milk exosomes after pasteurization report conflicting results, some finding particle counts preserved, others substantial miRNA loss.
FAO and WHO formally reviewed this natural milk enzyme as a preservation method, and a 2024 Ethiopian field study measured its real-world bacterial reduction.
Regulators picked this milk enzyme to verify pasteurization by tracking pathogen heat sensitivity, but a mouse study found it may play a biological role too.
A 40-study meta-analysis found significant drops in B1, B2, C, and folate, no change in B6, and a rise in vitamin A with two documented explanations.
HTST denatures roughly 59% of lactoferrin and 12% of IgG in milk, while other whey proteins stay comparatively heat-stable, per controlled research.