Finding fresh, unpasteurized raw milk delivered directly to your doorstep across mainland UK has become increasingly accessible thanks to a growing network of licensed dairy farms. These producers combine traditional farming methods with modern courier services to bring farm-fresh milk from their herds to homes throughout England, Wales, and Scotland.
Why Choose Raw Milk Delivery?
Raw milk delivery services eliminate the need for long farm visits while ensuring customers receive the freshest possible product. Licensed farms pack milk in insulated containers with ice packs, maintaining optimal temperatures during overnight courier transit. This convenient service allows consumers across the UK to access grass-fed, unpasteurized milk that arrives within 24 to 48 hours of milking.
Top Raw Milk Farms with UK-Wide Delivery
Gazegill Organics
Based in Lancashire near the Yorkshire border, Gazegill Organics represents five centuries of farming heritage. The Robinson family operates one of the UK’s premier organic raw milk operations, featuring a rare breed herd of Old English Dairy Shorthorns. Their cows graze freely on heritage wildflower meadows rich in herbs and diverse plant species.
Gazegill delivers organic raw milk nationwide across mainland UK using insulated courier boxes with silver-lined ice packs. The farm maintains antibiotic-free status and produces milk that is 100% grass-fed with naturally high omega-3 fatty acid levels. Orders are transported overnight to maintain freshness, with free delivery on orders over £20 (some postcodes incur additional charges). Beyond raw milk, Gazegill offers organic meats, cream, and other farm products through their online shop.
Cliftons Farm
Cliftons Farm in Preston holds the distinction of being the first certified organic family dairy farm in northern England. This small Lancashire operation specializes in A2 raw Jersey milk, a protein variant that many people find easier to digest than conventional milk.
The farm provides next-day courier delivery covering England, Wales, and Scotland. Cliftons Farm operates both local delivery routes in the North West and a nationwide courier service. In addition to raw milk, they produce raw cream, natural live yoghurt, cheese, ghee, and fruit pots. The farm also maintains an on-site butchery offering organic beef from their Jersey and Jersey crossbred cattle, plus organic free-range eggs.
Hook & Son
Operating from their organic farm in East Sussex, Hook & Son has built a reputation for quality raw dairy products since 2008. The Hook family’s farming heritage spans over 250 years in the region, with father and son Phil and Steve managing Longleys Farm on the edge of the Pevensey Levels.
Hook & Son offers nationwide courier delivery throughout England, Wales, and Scotland, with orders dispatched twice weekly for next-day delivery. Their grass-fed Holstein Friesian herd produces milk that is currently about 89% A2 casein protein. The farm’s products include raw whole milk, semi-skimmed, and skimmed varieties, along with raw cream, butter, yoghurt, and ghee. Beyond courier service, Hook & Son maintains local doorstep delivery rounds in East Sussex and sells at several farmers’ markets in London, including Borough Market.
Udderly Fresh Raw Milk
Located in Winslow, Udderly Fresh Raw Milk combines traditional farming with convenient modern delivery. Their grass-fed cows produce creamy milk that goes “straight from moo to you” within 24 hours of milking.
The farm bottles raw milk and milkshakes during afternoon milking before packaging and dispatching items that same evening for doorstep delivery the following day across mainland UK. Delivery is included in the product price. Customers can also purchase directly from the farm’s on-site vending machine, which operates daily. Tuesday is the standard delivery day for nationwide orders.
Hill Farm Real Food
Hill Farm Real Food in Alpraham offers rare breed Shetland cow-with-calf dairy products with a focus on animal welfare. This certified organic operation is notable for being the only commercial herd of Shetland cattle producing raw milk in the UK.
The farm provides both local delivery and mail order service throughout the UK. Their product line includes 100% grass and pasture-fed raw milk and kefir, all containing 100% A2 protein. Hill Farm also sells real eggs from free-range hens on the move. The cow-with-calf dairy model allows calves to remain with their mothers, representing a more ethical approach to milk production.
Fen Farm Dairy
Suffolk’s Fen Farm Dairy in Waveney gained international recognition for producing Baron Bigod, an award-winning brie-style cheese. The farm practices circular farming, controlling every step from soil to finished product on their own land.
While Fen Farm Dairy primarily focuses on raw cheese and butter for nationwide delivery, they offer fresh raw milk to local customers. Their handmade Bungay Butter and protein-rich natural yogurts are available for delivery across the UK. The farm’s Montbeliarde herd grazes on home-grown forage, and milk travels only meters from the milking parlor to the making rooms, preserving exceptional freshness and flavor characteristics.
Wild Cow Dairy
Operating from Wicton Farm in Herefordshire, Wild Cow Dairy embraces natural farming practices with their certified organic, antibiotic-free cow-with-calf operation. The farm earned its distinctive name from cows that are milked once daily, eat only grass, and grow their natural horns.
Wild Cow Dairy provides next-day courier delivery across the UK in addition to collection points in Hereford, Redditch, Ledbury, and north of Worcester. Their glass bottles and family-size containers of organic raw milk can be ordered through their online shop. The cow-with-calf model allows calves to remain with their mothers throughout the lactation period.
Cothelstone Micro Dairy
Nestled in the Quantock Hills of Somerset, Cothelstone Micro Dairy operates as a small-scale, seasonal dairy focused on regenerative farming practices. The farm practices silvopasture, integrating trees with grazing, and maintains a small herd of British Shorthorn cows.
Cothelstone offers nationwide delivery of their raw milk when in season, alongside other farm products. Production is seasonal, with milk only available during natural lactation periods, typically from spring through autumn. Customers should check availability as the farm operates according to natural breeding cycles rather than year-round production.
What to Expect with Raw Milk Delivery
Most UK farms offering nationwide raw milk delivery follow similar protocols to ensure product safety and freshness. Milk is typically cooled to 2-3°C immediately after milking and bottled within hours. Farms use insulated packaging with ice packs to maintain cold chain integrity during overnight courier transport.
Delivery schedules vary by farm, with most dispatching orders 1-3 times weekly for next-day arrival. Many farms use glass bottles for local rounds and plastic bottles for long-distance shipping to prevent breakage. Upon arrival, raw milk should be refrigerated immediately and consumed within 5-9 days, though some customers report longer shelf life when properly stored.
Understanding Raw Milk Regulations in the UK
Raw drinking milk sales in the UK are strictly regulated by the Food Standards Agency. Producers must hold special licenses and meet rigorous hygiene standards, with regular testing for harmful bacteria. By law, raw milk can only be sold directly from the licensed farm to the end consumer, whether through farm-gate sales, farmers’ markets, or direct delivery services.
All raw milk sold in the UK must display the FSA health warning: “This milk has not been heat treated and may therefore contain organisms harmful to health.” The agency advises that raw milk should not be consumed by children, pregnant women, older people, or those with compromised immune systems.
Raw milk sales are legal in England, Wales, and Northern Ireland, though Northern Ireland currently has no licensed producers. Scotland maintains a complete ban on raw milk sales, though some English and Welsh farms offer courier delivery to Scottish addresses.
Additional Products from UK Raw Milk Farms
Many farms offering nationwide raw milk delivery have expanded their product ranges beyond basic milk. Common additional offerings include:
- Raw Cream and Butter: Unhomogenized cream with natural cream lines, traditional butter churned from raw cream
- Raw Cheese: Artisan varieties from soft bries to hard aged cheeses
- Cultured Products: Raw milk kefir, yoghurt, and buttermilk containing beneficial bacteria
- Ghee: Clarified butter suitable for high-temperature cooking
- Organic Meats: Grass-fed beef, lamb, and pork from the same farms
- Free-Range Eggs: From hens raised alongside dairy herds
Several farms maintain on-site farm shops where customers can purchase the full range of products, and many attend regional farmers’ markets for those who prefer in-person shopping.
Choosing the Right Raw Milk Supplier
When selecting a raw milk farm for nationwide delivery, consumers should consider several factors. Organic certification ensures farms meet strict environmental and animal welfare standards. Grass-fed operations typically produce milk higher in omega-3 fatty acids and conjugated linoleic acid (CLA). A2 protein milk may be easier to digest for some individuals who experience discomfort with conventional A1 protein milk.
Farming practices vary significantly between suppliers. Cow-with-calf dairies like Hill Farm Real Food and Wild Cow Dairy allow calves to nurse naturally, while antibiotic-free operations like Gazegill Organics focus on building herd immunity through selective breeding and natural remedies. Heritage and rare breed herds often produce richer milk with distinct flavor profiles.
Delivery frequency, minimum order requirements, and shipping costs should also factor into the decision. Some farms offer subscription services with discounted rates for regular customers, while others provide one-time purchases with flexible order amounts.
The Benefits of Supporting Small UK Dairy Farms
Purchasing raw milk directly from farms through nationwide delivery services supports small-scale British agriculture while reducing reliance on industrial dairy systems. These operations typically maintain smaller herds with individual animal care, practice rotational grazing to improve soil health, and contribute to preserving heritage livestock breeds.
Direct-to-consumer sales also help farms remain economically viable without dependence on supermarket contracts. Many raw milk producers operate mixed farms that enhance biodiversity, provide habitat for native wildlife, and practice environmentally sustainable methods aligned with regenerative agriculture principles.
Finding More Raw Milk Sources
The GetRawMilk.com interactive map provides a comprehensive directory of raw milk farms, retailers, and delivery services throughout the UK and globally. Users can search by location to find the nearest sources, view detailed farm profiles, and access contact information for producers and retailers.
The database includes information on product availability (milk, cream, butter, cheese, kefir), species (cow, goat, sheep), and special attributes (A2 protein, organic certification, grass-fed). Each listing provides hours of operation, pricing details, and specific ordering requirements where available.
