Raw Butter Global Map
1,269 raw butter sources worldwide
Search the database to find raw milk
Designed and coded from scratch. The same developer builds MVPs, internal business systems, and writes about it.
Global Raw Milk Butter Directory & Interactive Map
This map displays every raw milk butter listing in the database worldwide — from small homestead dairies churning cultured butter by hand to established farm stores and specialty retailers. Raw butter is made from cream that goes straight from the animal to the churn, with no pasteurization or industrial processing in between.
How to Find Raw Butter Near You
- Search by Location: Enter your city, ZIP code, or country in the search box below
- Browse the Map: Zoom and pan the interactive map to explore any region
- Click a Marker: View details about each raw butter source including contact info and products
- Filter by Species: Use the species selectors to narrow results to cow, goat, or sheep butter
Types of Raw Butter Listed
- Raw Cow Butter: The most widely available, often grass-fed and cultured
- Raw Goat Butter: Mild and naturally white, easy to digest
- Raw Sheep Butter: Rich and high in butterfat, less common but growing in availability
- Raw Buffalo Butter: High-fat, creamy, popular in South Asia and parts of Europe
- Cultured Raw Butter: Made from fermented cream for enhanced flavor and probiotic content
Why People Seek Out Raw Milk Butter
Raw butter from grass-fed cows is prized for its rich, deep flavor and vibrant golden color — qualities that vary by season, breed, and pasture. Many people seek it out for the same reasons they buy directly from local farms: transparency about how food is produced, support for small-scale agriculture, and access to dairy made through traditional methods. Whether you're after grass-fed butter for cooking or cultured raw butter for spreading, this map helps you find local sources.
Don't see your favorite raw butter source? Help expand the database by submitting it.
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Latest Blog Posts
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Public Citizen v. Heckler and the 1987 Interstate Raw Milk Ban
Public Citizen v. Heckler (1985, 1986) led to the 1987 federal ban on interstate raw milk sales, 21 CFR 1240.61. Sales within states were left to state law.
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Kenya’s Milk Shortage Deepens as Farmers Bypass Cooperatives
Kenya’s milk shortage deepened through October 2026. Officials now say farmers sell to informal buyers who pay more, as cartel claims spread online.
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How Much Can a Farm Make Selling Raw Milk?
Commodity milk pays dairy farmers about $2 a gallon. Raw milk sold direct brings $6 to $20. What a farm makes depends on state law, customers and costs.
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Will More Raw Milk Drinkers Bring Back the Swill Milk Era?
11 million US adults drink raw milk, ten times swill milk era New York. Twenty years of data show the 1850s death toll has not returned. Here’s why.
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What Could RFK Jr. Actually Do for Raw Milk?
RFK Jr. could open interstate raw milk sales, fix FDA warnings and ease enforcement. He hasn’t used his position to do so. Here is how each option would work.
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Grassway Organics and Wisconsin’s Raw Milk Gray Area
DATCP suspended Grassway Organics’ license and seeks $10,000 plus $50 a day. What the case means for raw milk access in Wisconsin.