Where can I buy pork directly from a farm?

Use the search box on this page to enter your city, ZIP code, or country, and the map will show the nearest farms selling pork direct. Most are small diversified farms raising pigs alongside a raw milk dairy. Because pork is usually processed in batches at a local butcher, it is worth contacting farms ahead to ask when the next harvest is scheduled and whether they are taking orders.

What is pastured pork?

Pastured pork comes from pigs raised outdoors on pasture or in woodland, where they can root and forage, rather than in indoor confinement. Most farms still supplement with feed, since pigs cannot meet their nutritional needs from forage alone. The term is not tightly regulated at retail, so ask individual farms about outdoor access and what supplemental feed they use.

How does buying a whole or half hog work?

You reserve the animal with the farm ahead of a scheduled processing date, then tell the butcher how you want it cut: chop thickness, whether to cure the bacon and ham, how much sausage to grind, and whether to keep the fat. Farms typically charge for the live or hanging weight, with the cut-and-wrap fee paid separately to the butcher. A half hog generally fills a modest chest freezer.

What is leaf lard and can I buy it from these farms?

Leaf lard is the soft fat from around a pig's kidneys, prized for baking because it renders clean, neutral, and very white. Many farms selling whole and half hogs will include the fat on request, and some sell it separately as rendering-grade fat or already rendered lard. It is worth asking when you order, as fat is often discarded by default at the butcher unless you specify otherwise.

Can I list a farm that only sells pork?

This directory lists raw milk farms, retailers, drop points and delivery zones. Every listing is a raw milk source first, and the pork map simply shows which of those sources also sell pork. A producer with no raw dairy is not listed, even if they sell pork. That is what makes it possible to buy pork and raw milk from the same source.

Pastured Pork Map | Find Pastured Pork Near You Worldwide

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Global Pastured Pork Directory & Interactive Map

This map displays every farm-direct pork listing in the database worldwide. Most are small diversified farms that raise pigs alongside a raw milk dairy, often on pasture or woodland, and sell the meat directly to the people who visit the farm.

How to Find Pastured Pork Near You

Search by Location: Enter your city, ZIP code, or country in the search box below
Browse the Map: Zoom and pan the interactive map to explore any region
Click a Marker: View details about each farm including contact info and available products
Ask About Timing: Pork is often processed in batches, so farms may take deposits ahead of a scheduled harvest date

Types of Pork Listed

Pastured Pork: Pigs raised outdoors on pasture or in woodland rather than in confinement
Heritage Breed Pork: Traditional breeds such as Berkshire, Tamworth, Gloucestershire Old Spots, and Mangalitsa
Whole & Half Hog: Bulk purchases cut and wrapped to your specification at a local butcher
Bacon, Ham & Sausage: Cured and smoked products, often made in small batches by the farm
Leaf Lard & Fat: Rendering-grade fat from pastured pigs, prized for baking and traditional cooking

Why People Seek Out Farm-Direct Pork

Pork from a named farm is traceable in a way commodity pork is not. Buyers can ask what the pigs were fed, whether they had outdoor access, and how the meat was cured, and get a straight answer from the person who raised them. Many farms also sell the fat, which is increasingly sought out by cooks avoiding industrial seed oils.

Know a raw milk farm or retailer that also sells pork? Help expand the database by submitting it.