Hegarty Cheese in Whitechurch, Ireland

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Hegarty Cheese

Raw Milk Farm in Whitechurch, County Cork

  • Farm
  • No Fluid Raw Milk, Other Products
  • Cow Cheese

Description

Family dairy farm at Whitechurch; its Templegall cheese is made from raw milk.

About this raw milk source

Hegarty Cheese is made on the Hegarty family's 150-acre farm at Whitechurch, on the edge of Cork city, using only milk from the farm's own Irish Friesian herd since 2001. Its Templegall, a Swiss-style cheese in 40 kg wheels, is made from raw milk and matured for at least nine months. Hegarty's Cheddar is made from pasteurised milk, so ask for Templegall by name. The cheeses are sold through the farm's online shop and its stockists.

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