La cabane des saveurs in Le Mouret, Switzerland

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La cabane des saveurs

Raw Milk Farm in Le Mouret, Fribourg

About this raw milk source

La cabane des saveurs is a roadside cabin at Le Mouret, open from 6am to 9pm, selling raw milk in bottles. It sells pasteurised milk in bottles too, so check which you are buying. Raw milk in Switzerland is sold with the instruction to heat it to at least 70 °C before drinking, keep it at 5 °C or below and use it within three days.

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