La Vacherie du Carre in Meinier, Switzerland

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La Vacherie du Carre

Raw Milk Farm in Meinier, Geneva

About this raw milk source

La Vacherie du Carre, at the organic Ferme Jaquet in Meinier, has a self-service dispenser of whole raw milk, open every day from 9am to 6pm from mid-September to mid-December and from late February to mid-June. The herd spends the summer on the alp. Raw milk in Switzerland is sold with the instruction to heat it to at least 70 °C before drinking, keep it at 5 °C or below and use it within three days.

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