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Website
queseracamporus.com -
Location
Calle Reolla
Santa María del Campo Rus, Castile-La Mancha
Spain
Description
About this raw milk source
Quesera Campo Rus is a cheese dairy in Santa María del Campo Rus (Cuenca). Its Manchego PDO and artisan semi-cured and cured cheeses are made from raw sheep's milk (leche cruda de oveja); its fresh cheese is pasteurised. Some of its cheeses are made from pasteurised milk, so ask for the raw milk ones by name. Buy at the dairy or through its online shop at queseracamporus.com. It sells raw milk cheese, not raw drinking milk.
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