-
Website
www.thecowford.com -
Social media
-
Contact info
-
Location
22239 NW 61st Ave
Lawtey, FL
US 32058
Description
At The Cowford In The Raw, we are a family-run dairy farm dedicated to producing high-quality, nutrient-rich A2A2 Jersey cow milk.
Learn more
Our cows are organically & pasture-raised and cared for with intention, allowing us to provide milk in its most natural, wholesome form. We focus on transparency, sustainability, and community—bringing farm-fresh products straight to families who value real food, straight from the source. (not for human consumption)
From the farmer
Hi! We are the Armstrongs! Beau, Julie, Ily Fae and Tyndale here!
We relocated to Lawtey, Florida from Fort Worth, Texas (AKA Cowtown) in December of 2021 and quickly found friends of plenty who share similar interests and ideas. While Beau works from home for a flatbed freight company, Julie homeschools their two daughters, 7 & 10 years of age.
While farming is "newish" to us, there is a great family background story.
In 1909, Beau's family bought 7,000 head of Jersey cattle from Richard King and Mifflin Kenedy of "King Ranch" and executed a company called "Falfurrias Butter" in Falfurrias, Texas. The mascot of the Falfurrias school district today is called the "Falfurrias Jerseys" which because of Beau's family who at one time, owned the largest Jersey herd in the entire world.
So long story short, it's safe to say that raising Jerseys is imbedded deep in our blood. And although we never want to be a commercial dairy,... we are happy to bring raw, unprocessed milk to our customers in North Central Florida.
Last updated:
Support GetRawMilk.com
Connect people with raw milk sources.
Every tip keeps real food accessible.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing +Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Swipe right on some shirts
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Latest Blog Posts
-
Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
-
Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
-
“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.
-
Pure Milk Is Better Than Purified Milk: The Milk Question, 1912
Milton J. Rosenau’s 1912 public health synthesis covered milk composition, disease transmission, certified milk, pasteurization standards, and infant mortality across 309 pages and six editions.
-
Franz von Soxhlet: Agricultural Chemist and Inventor of Milk Pasteurization
Before pasteurization reached milk, it was applied to wine and beer. The chemist who first proposed heat-treating milk was Franz von Soxhlet, in Munich in 1886.
-
Abraham Jacobi, Father of American Pediatrics, and the Milk Question
Imprisoned in Prussia for his role in the 1848 revolution, Abraham Jacobi arrived in New York in 1853 and spent the next six decades building the institutional foundations of American pediatrics and shaping the debate over how urban children should be fed.