Raw Milk in Clarion, Iowa
1 raw milk source found in Clarion, Iowa, the United States
Updated 4 months ago
Free, no paywalls, no private equity.
Keep this project going and growing.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Trusted by farms, local businesses, and startups nationwide.
Raw Milk Sources in Clarion
Each listing below shows a raw milk source in Clarion. Click any listing to view products, pickup methods, and contact information.
Showing 1 source
-
Jennifer Dearinger
1897 IA-3
Clarion, IA
USFresh or frozen goat milk. goat milk yogurt starter, goat cheese.
fresh free range eggs
healing balms, deodaramt, tallow balm, soap, shampoo bars, body butter, and vitality supplement!
please text 720-491-9326
we are located in clarion iowa but get to Ankeny and fort dodge often.
occasionally I get to cedar rapids, iowa city and mason city.
Body products and zinc supplements also available.
View Jennifer Dearinger's location, social media, contact info, and all other info added to the map in Clarion, IA.
Jennifer Dearinger
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing +Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Swipe right on some shirts
Latest Blog Posts
-
What Happens to Bacteria During Cheese Aging: Salt, Acid, and Time
Cheesemaking eliminates some pathogens reliably and leaves others largely intact. A science-based look at salt, water activity, lactic acid, and the 60-day aging rule.
-
Cows Kill 22 Americans a Year. Raw Milk Claimed One Death in 15 Years
One confirmed raw milk death in 15 years of federal surveillance. Cattle kill 22 Americans per year. Two numbers that are rarely considered together.
-
Australia’s “Useless” Land Is Full of Camels and a Working Dairy
A 1946 map labeled Australia’s outback useless. Today it holds over a million feral camels and a growing camel milk dairy industry.
-
Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
-
Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
-
“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.