RAWMI-Certified Near Gaylord, MI
5 rawmi-certified sources found nearby
About RAWMI-Listed Sources Near Gaylord, MI
RAWMI (Raw Milk Institute) Listed farms have demonstrated their commitment to producing low-risk raw milk by adhering to internationally recognized Common Standards for raw milk safety. Sources near Gaylord, MI may include:
- RAWMI-Listed Farms: Farms that have completed RAWMI's Risk Analysis and Management Plan (RAMP) and passed on-farm audits covering herd health, cleanliness, and pathogen management
- Monthly-Tested Operations: RAWMI farms submit to regular testing for coliform bacteria and Standard Plate Count, with pathogen testing protocols and transparent reporting
- Herdshare Programs: Some RAWMI-listed farms operate as herdshares, providing legal access to raw milk in states where direct retail sale is restricted
- Direct Farm Sales: RAWMI-listed farms selling direct to consumers through on-farm stores or pre-order pickup where regulations permit
- Drop Locations: Some RAWMI farms deliver to coordinated pickup points serving customers in your region
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RAWMI-Certified Availability Near Gaylord, MI
Within 300 miles of Gaylord, MI: 4 farms with direct sales and 1 off-farm source.
RAWMI-Certified Sources Near Gaylord, MI
5 sources found
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Six S Dairy
Contact for details
Sand Lake, MI
US 49343Herdshares for 100% Grass-Fed, Lab Tested, Raw Milk (cow’s milk)View Six S Dairy's location, social media, contact info, and all other info added to the map in Sand Lake, MI.
Six S Dairy -
Milk House LLC
6995 Lytle Rd
Corunna, MI
US 48817Mary, Maple, Manchego, Bambi, and Flower are our beautiful grass-fed Jersey’s raised with love on our family farm. Safe, clean raw milk is lab-tested daily on farm. Herd-shares are available for weekly on farm pickup.View Milk House LLC's location, social media, contact info, and all other info added to the map in Corunna, MI.
Milk House LLC -
Lone Oak Farm
Contact for details
Fowlerville, MI
US 48836Small family farm with A2A2 Jersey milking cows! Our goal is to supply healthy sustainable food to our family and local community!View Lone Oak Farm's location, social media, contact info, and all other info added to the map in Fowlerville, MI.
Lone Oak Farm -
Grassway Organics - Pickup Location
15115 Lax Chapel Rd
Kiel, WI
US 53042Raw milk, raw milk cheddar, grassfed beef, eggs, and other organic items are available.
View Grassway Organics - Pickup Location's location, social media, contact info, and all other info added to the map in Kiel, WI.
Grassway Organics - Pickup Location -
Grassway Organics
W2716 Friemoth Road
East Troy, WI
US 53120Incredible dairy farm with an all organic store on site. Raw milk, raw milk cheddar, grassfed beef, eggs, plus an array of organic items in their store. Bring your own milk containers, and please pay in cash.
View Grassway Organics's location, social media, contact info, and all other info added to the map in East Troy, WI.
Grassway Organics
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Latest Blog Posts
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Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
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Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
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“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.
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Pure Milk Is Better Than Purified Milk: The Milk Question, 1912
Milton J. Rosenau’s 1912 public health synthesis covered milk composition, disease transmission, certified milk, pasteurization standards, and infant mortality across 309 pages and six editions.
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Franz von Soxhlet: Agricultural Chemist and Inventor of Milk Pasteurization
Before pasteurization reached milk, it was applied to wine and beer. The chemist who first proposed heat-treating milk was Franz von Soxhlet, in Munich in 1886.
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Imprisoned in Prussia for his role in the 1848 revolution, Abraham Jacobi arrived in New York in 1853 and spent the next six decades building the institutional foundations of American pediatrics and shaping the debate over how urban children should be fed.