Raw Milk Near El Paso, Texas
4 local raw milk sources available
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Raw Milk Availability in El Paso, Texas
Within 100 miles of El Paso, Texas, we found 1 farm offering direct sales and 3 off-farm sources including stores, drop points, and delivery services.
Available Products
1 place to find cow milk, 1 place to find A2 cow milk, and 3 places to find goat milk.
Raw Milk Farms, Retailers & Pickup Locations Near El Paso, Texas
Raw Milk Sources in El Paso, Texas
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Landmark Mercantile
12000 Stern Dr
Mesquite, NM
US 88048View Landmark Mercantile's location, social media, contact info, and all other info added to the map in Mesquite, NM.
Landmark Mercantile -
Toucan Market
1701 East University Avenue
Las Cruces, NM
US 88001Raw A2 milk from De Smet Dairy sold here.View Toucan Market's location, social media, contact info, and all other info added to the map in Las Cruces, NM.
Toucan Market -
Organ Mountain Goat Dairy
7165 Brahman Rd
Las Cruces, NM
US 88012We sell milk directly off the farm, and at several retail locations as well.
View Organ Mountain Goat Dairy's location, social media, contact info, and all other info added to the map in Las Cruces, NM.
Organ Mountain Goat Dairy -
Leather N Lace Retailers LLC
7298 US-54
Alamogordo, NM
US 88310View Leather N Lace Retailers LLC's location, social media, contact info, and all other info added to the map in Alamogordo, NM.
Leather N Lace Retailers LLC
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Latest Blog Posts
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Australia’s “Useless” Land Is Full of Camels and a Working Dairy
A 1946 map labeled Australia’s outback useless. Today it holds over a million feral camels and a growing camel milk dairy industry.
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Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
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Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
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“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.
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Pure Milk Is Better Than Purified Milk: The Milk Question, 1912
Milton J. Rosenau’s 1912 public health synthesis covered milk composition, disease transmission, certified milk, pasteurization standards, and infant mortality across 309 pages and six editions.
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Franz von Soxhlet: Agricultural Chemist and Inventor of Milk Pasteurization
Before pasteurization reached milk, it was applied to wine and beer. The chemist who first proposed heat-treating milk was Franz von Soxhlet, in Munich in 1886.