Raw Milk in Berkeley, California
7 raw milk sources found in Berkeley, California, the United States
Updated 5 months ago
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Raw Milk Sources in Berkeley
Each listing below shows a raw milk source in Berkeley. Click any listing to view products, pickup methods, and contact information.
Showing 7 sources
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Monterey Market
1550 Hopkins St, 2711
Berkeley, CA
USView Monterey Market's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Monterey Market -
Andronico's Community Market
1550 Shattuck Ave
Berkeley, CA
USView Andronico's Community Market's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Andronico's Community Market -
Andronico's Community Market
1850 Solano Ave
Berkeley, CA
USView Andronico's Community Market's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Andronico's Community Market -
Three Stone Hearth
1581 University Avenue
Berkeley, CA
USThree Stone Hearth is a Weston A. Price/Nourishing Traditions-based food producer and retailer. They offer Claravale raw cow milk and cream, Evergreen Acres raw goat milk and goat cheeses, and Sierra Nevada raw grassfed cow and goat cheeses. TSH sells online, for pickup and delivery around the SF Bay Area, and in their Brick & Mortar store Wednesday-Saturday.View Three Stone Hearth's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Three Stone Hearth -
Berkeley Bowl West
920 Heinz Avenue
Berkeley, CA
USView Berkeley Bowl West's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Berkeley Bowl West -
Berkeley Bowl Marketplace
2020 Oregon Street
Berkeley, CA
USView Berkeley Bowl Marketplace's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Berkeley Bowl Marketplace -
Berkeley Natural Grocery Company
1336 Gilman Street
Berkeley, CA
USView Berkeley Natural Grocery Company's location, social media, contact info, and all other info added to the map in Berkeley, CA.
Berkeley Natural Grocery Company
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Latest Blog Posts
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Milk Oligosaccharides: The Compound That Survives Pasteurization
Unlike most milk components, oligosaccharides show up consistently unaffected by standard pasteurization across more than a decade of independent research.
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The Maillard Reaction in Milk: Furosine and Lysine Damage
A controlled comparative study found furosine, the marker for heat-induced protein damage, rises far less under pasteurization than under UHT or sterilization.
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Does Homogenized Milk Cause Heart Disease? The Oster Hypothesis
Kurt Oster proposed that homogenized milk delivers an absorbable enzyme that damages arteries, but three independent formal reviews found the evidence lacking.
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Pasteurization and Milk Calcium: Form Change vs. Bioavailability
Heat shifts milk calcium from soluble to colloidal form, but radioactive-tracing studies found no absorption difference between raw and pasteurized milk.
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Milk Exosomes and microRNA: Where the Research Disagrees
Studies on milk exosomes after pasteurization report conflicting results, some finding particle counts preserved, others substantial miRNA loss.
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The Lactoperoxidase System: Milk’s Natural Antibacterial Enzyme
FAO and WHO formally reviewed this natural milk enzyme as a preservation method, and a 2024 Ethiopian field study measured its real-world bacterial reduction.