Raw Milk in Las Cruces, New Mexico
2 raw milk sources found in Las Cruces, New Mexico, the United States
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Raw Milk Sources in Las Cruces
Each listing below shows a raw milk source in Las Cruces. Click any listing to view products, pickup methods, and contact information.
Showing 2 sources
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Toucan Market
1701 East University Avenue
Las Cruces, NM
USRaw A2 milk from De Smet Dairy sold here.View Toucan Market's location, social media, contact info, and all other info added to the map in Las Cruces, NM.
Toucan Market -
Organ Mountain Goat Dairy
7165 Brahman Rd
Las Cruces, NM
USWe sell milk directly off the farm, and at several retail locations as well.
View Organ Mountain Goat Dairy's location, social media, contact info, and all other info added to the map in Las Cruces, NM.
Organ Mountain Goat Dairy
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Latest Blog Posts
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Pure Milk Is Better Than Purified Milk: The Milk Question, 1912
Milton J. Rosenau’s 1912 public health synthesis covered milk composition, disease transmission, certified milk, pasteurization standards, and infant mortality across 309 pages and six editions.
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Franz von Soxhlet: Agricultural Chemist and Inventor of Milk Pasteurization
Before pasteurization reached milk, it was applied to wine and beer. The chemist who first proposed heat-treating milk was Franz von Soxhlet, in Munich in 1886.
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Abraham Jacobi, Father of American Pediatrics, and the Milk Question
Imprisoned in Prussia for his role in the 1848 revolution, Abraham Jacobi arrived in New York in 1853 and spent the next six decades building the institutional foundations of American pediatrics and shaping the debate over how urban children should be fed.
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Nathan Straus and the Pasteurized Milk Depots, 1893–1920
Bavarian-born merchant and Macy’s co-owner Nathan Straus built a privately funded network of 297 pasteurized milk depots across 36 American cities between 1893 and 1920, accumulating the mortality data that drove mandatory pasteurization legislation across the United States.
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The Farm Behind the World’s First Certified Milk, 1893–1923
Fairfield Dairy produced the world’s first certified milk in 1894, became the movement’s showcase, then its most public failure.
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Henry Leber Coit: Newark Pediatrician Who Founded Certified Milk
How a Newark doctor’s 1889 search for clean milk led to America’s first certified milk standard, a children’s hospital, and a 1916 polio relief model.