-
Website
fivefreedomsdairy.com -
Social media
-
Contact info
-
Location
Contact for details
Loveland, CO
US 80538
Description
Five Freedoms Dairy was founded by veterinarian Kevin McSweeney with the goal of creating a small but sustainable dairy focused on providing cows with a healthier and more enriched life.
The centerpiece of this enrichment is Five Freedoms’ system of leaving the cows with calves after they are born, an uncommon practice here in the US. In fact, Five Freedoms’ mothers are allowed to care for and nurse their young for at least five months after birth. Additionally, our cows live outside with access to pasture, shade and soft bedding.
Simply put, the cows are treated like the intelligent, gentle creatures they are, animals that so nobly share their milk with us.
BECAUSE OF OUR METHODS
Our cows typically live twice as long as the industry average. Our cows have significantly less hoof and leg issue than animals confined to concrete. Calves stay with their mothers for months instead instead of the standard practice of separation after birth. We hope to create a model where the small dairy can thrive.
Support GetRawMilk.com
Mapping raw milk sources by hand since 2018.
Tips keep it free and updated daily.
Select a tip amount
Enter an amount of $1 or more.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Contribute
Your support covers hosting, development, and the daily work of keeping listings updated.
-
Submit a new listing ＋Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Designed and coded from scratch. The same developer builds MVPs, internal business systems, and writes about it.
Swipe right on some shirts
Find raw milk by species
Find other raw milk products
Find farm meat & eggs
Other ways to find raw milk
Latest Blog Posts
-
What Pasteur Wrote About Milk: The 1857 Memoir on Lactic Fermentation
Pasteur’s 1857 memoir identified the living organism that sours milk. He named it lactic yeast, then spent his career on wine and beer instead.
-
Can Ranchers Now Sell Beef Without USDA Inspection?
Two executive orders signed September 4, 2026 do not let ranchers sell uninspected beef. What they actually direct, and the labeling review that matters more.
-
Where Does American Ground Beef Come From? What the Label Doesn’t Say
Most US ground beef blends imported lean trim with domestic fat, and carries no origin label. How the rules work, and how to find beef you can trace.
-
How the Parent Company Behind Cabot Cheese Barred a Farm From Selling Raw Milk
Agri-Mark, the dairy processor behind Cabot cheese, told a raw milk farm in Warren, Massachusetts to stop direct sales or leave.
-
The 2026 Cyclospora Outbreak: Six Clusters, One Named Source
Federal investigators are tracking six Cyclospora outbreaks this summer. Only one has a named supplier, and even that wasn’t confirmed by a lab test.
-
Why Raw Milk Outbreaks Are Traced Faster Than Produce Outbreaks
Two federal surveillance studies spanning two decades show raw milk outbreaks get traced to a single farm within days, while most produce outbreaks never are.