Raw Milk in Haymarket, Virginia
2 raw milk sources found in Haymarket, Virginia, the United States
Updated 7 months ago
Free, no paywalls, no private equity.
Keep this project going and growing.
Select a tip amount
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Trusted by farms, local businesses, and startups nationwide.
Raw Milk Sources in Haymarket
Each listing below shows a raw milk source in Haymarket. Click any listing to view products, pickup methods, and contact information.
Showing 2 sources
-
Harmony Acres - Haymarket Drop
Contact for details
Haymarket, VA
USThere is a nearby drop location. To learn more and order raw milk, contact them using the website or phone number listed.View Harmony Acres - Haymarket Drop's location, social media, contact info, and all other info added to the map in Haymarket, VA.
Harmony Acres - Haymarket Drop -
Golden Valley Farms - Haymarket Drop
Contact for details
Haymarket, VA
USDelivery location for dairy and other farm product.View Golden Valley Farms - Haymarket Drop's location, social media, contact info, and all other info added to the map in Haymarket, VA.
Golden Valley Farms - Haymarket Drop
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing ＋Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Swipe right on some shirts
Latest Blog Posts
-
Milk Oligosaccharides: The Compound That Survives Pasteurization
Unlike most milk components, oligosaccharides show up consistently unaffected by standard pasteurization across more than a decade of independent research.
-
The Maillard Reaction in Milk: Furosine and Lysine Damage
A controlled comparative study found furosine, the marker for heat-induced protein damage, rises far less under pasteurization than under UHT or sterilization.
-
Does Homogenized Milk Cause Heart Disease? The Oster Hypothesis
Kurt Oster proposed that homogenized milk delivers an absorbable enzyme that damages arteries, but three independent formal reviews found the evidence lacking.
-
Pasteurization and Milk Calcium: Form Change vs. Bioavailability
Heat shifts milk calcium from soluble to colloidal form, but radioactive-tracing studies found no absorption difference between raw and pasteurized milk.
-
Milk Exosomes and microRNA: Where the Research Disagrees
Studies on milk exosomes after pasteurization report conflicting results, some finding particle counts preserved, others substantial miRNA loss.
-
The Lactoperoxidase System: Milk’s Natural Antibacterial Enzyme
FAO and WHO formally reviewed this natural milk enzyme as a preservation method, and a 2024 Ethiopian field study measured its real-world bacterial reduction.