Raw Milk in Goshen, Indiana
3 raw milk sources found in Goshen, Indiana, the United States
Updated 5 months ago
Free, no paywalls, no private equity.
Keep this project going and growing.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Trusted by farms, local businesses, and startups nationwide.
Raw Milk Sources in Goshen
Each listing below shows a raw milk source in Goshen. Click any listing to view products, pickup methods, and contact information.
Showing 3 sources
-
Vintage Meadows Farm
14855 State Road 4
Goshen, IN
USVintage Meadows raises 100% grass-fed beef cattle, and pastured, forage-fed & non-GMO pork. We co-op with other local family farms to produce the additional products we offer, including unpasteurized, unhomogenized milk (and other dairy products) from certified A2/A2 Jersey cows and organically grown produce. Each farm we partner with is committed to using our strict protocol of environmentally and organically friendly farming practices. We are members of the Weston A. Price Foundation, and our goal is to follow their principles of producing nutrient-dense and satisfying food. Our commitment to you: ✓no antibiotics ✓no vaccines ✓no added hormones ✓non-GMO feedView Vintage Meadows Farm's location, social media, contact info, and all other info added to the map in Goshen, IN.
Vintage Meadows Farm -
Thistlemoor Dairy Goats - Dented Can
25941 IN-119
Goshen, IN
USDairy drop site at The Dented Can (Bulk Foods, Deli, Surplus Groceries, Homestyle Preserves)
View Thistlemoor Dairy Goats - Dented Can's location, social media, contact info, and all other info added to the map in Goshen, IN.
Thistlemoor Dairy Goats - Dented Can -
Pasture's Delights - Delivery Location
Contact for details
Goshen, IN
USBiweekly deliveries on every other Saturday at 9:30 AM. Limited storage available for same day pickup before 8:30.
View Pasture's Delights - Delivery Location's location, social media, contact info, and all other info added to the map in Goshen, IN.
Pasture's Delights - Delivery Location
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing ＋Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Swipe right on some shirts
Latest Blog Posts
-
Pesticide Makers Couldn’t Get Immunity Through Congress. Supreme Court Delivers It Anyway.
One Supreme Court ruling now shields every federally registered pesticide maker from state-court cancer lawsuits. Glyphosate was just the beginning.
-
Hard Cheese vs. Soft Cheese: How Moisture Content Shapes the Microbial Environment
Not all cheese styles present the same microbial environment. Moisture content determines water activity, and water activity determines which organisms can be present and active.
-
What Lactic Acid Bacteria Do in Cheese: Acidification, Pathogen Suppression, and Flavor
Lactic acid bacteria acidify milk, suppress competing organisms, and build the flavor of aged cheese. Here is how all three mechanisms work and where each has limits.
-
Water Activity in Cheese: How Salt Controls the Microbial Environment
Not all water in cheese is available to bacteria. Water activity rather than moisture content determines which pathogens can grow and how different cheese styles compare.
-
What Salmonella Outbreaks in Raw Milk Cheese Reveal About Initial Bacterial Load
The same 60-day aging period that renders one batch of raw milk cheese safe can leave another infectious. For Salmonella, initial bacterial load is the variable that determines the outcome.
-
Why Listeria Monocytogenes Is Uniquely Difficult to Control in Aged Cheese
Unlike most dairy pathogens, Listeria monocytogenes thrives in the conditions that define aged cheese production. Cold tolerance, salt resistance, and biofilm formation explain why.