Raw Milk in Lubbock, Texas
5 raw milk sources found in Lubbock, Texas, the United States
Updated 3 days ago
Free, no paywalls, no private equity.
Keep this project going and growing.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Trusted by farms, local businesses, and startups nationwide.
Raw Milk Sources in Lubbock
Each listing below shows a raw milk source in Lubbock. Click any listing to view products, pickup methods, and contact information.
Showing 5 sources
-
Like Wildflowers Homestead - Lubbock Delivery
Contact for details
Lubbock, TX
USLubbock deliveries for local raw a2 cow and goat milk.View Like Wildflowers Homestead - Lubbock Delivery's location, social media, contact info, and all other info added to the map in Lubbock, TX.
Like Wildflowers Homestead - Lubbock Delivery -
Adelphos Cellars
11206 Indiana Ave
Lubbock, TX
USView Adelphos Cellars's location, social media, contact info, and all other info added to the map in Lubbock, TX.
Adelphos Cellars -
The Healing Nook
5250 114th St
Lubbock, TX
USCash or venmo, Tuesday delivery spot for FX3 dairy. Sells out pretty quick $15 per gallon
View The Healing Nook's location, social media, contact info, and all other info added to the map in Lubbock, TX.
The Healing Nook -
Armagh Creamery - Drop Location
4414 82nd St
Lubbock, TX
USNatural Health Market
Friday - every 2 weeks
View Armagh Creamery - Drop Location's location, social media, contact info, and all other info added to the map in Lubbock, TX.
Armagh Creamery - Drop Location -
Armagh Creamery - Drop Location
5507 126th St
Lubbock, TX
USBread & Jam
Friday - every 2 weeks
View Armagh Creamery - Drop Location's location, social media, contact info, and all other info added to the map in Lubbock, TX.
Armagh Creamery - Drop Location
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing +Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Swipe right on some shirts
Latest Blog Posts
-
What Happens to Bacteria During Cheese Aging: Salt, Acid, and Time
Cheesemaking eliminates some pathogens reliably and leaves others largely intact. A science-based look at salt, water activity, lactic acid, and the 60-day aging rule.
-
Cows Kill 22 Americans a Year. Raw Milk Claimed One Death in 15 Years
One confirmed raw milk death in 15 years of federal surveillance. Cattle kill 22 Americans per year. Two numbers that are rarely considered together.
-
Australia’s “Useless” Land Is Full of Camels and a Working Dairy
A 1946 map labeled Australia’s outback useless. Today it holds over a million feral camels and a growing camel milk dairy industry.
-
Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
-
Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
-
“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.